Eggs in a Basket

 


Hello, my loves!

I hope everyone is doing well.

Eggs in a basket are probably one of my go-to breakfast dishes to prepare after I first came across a video a few years ago on YouTube.

This recipe is super quick and easy!


Ingredients
Sliced Bread- any type will do.
Eggs- you will need one egg for each slice of bread you use.
Butter
Salt and Pepper


Using a cookie cutter or a cup, cut out the center of the bread. Don't throw this away as you will be toasting this as well. You can also cut this with a knife, just make sure to not cut too close to the edges!

Warm a frying pan on medium heat and butter one side of your sliced bread and the center of your bread, place the buttered side of the bread down. Once lightly toasted,  add a bit more butter to the pan to melt and then flip it over. 

Crack your egg into the center of the bread and season with salt and pepper and any additional seasoning you may like.

Also, can we take a moment to freak out about the fact that I got a double yolk?

Side note: There is a weird superstition that I remember hearing as a kid that if you get "twin" things, that means that you're going to have twins... which is funny because my mom is a twin.


Once your egg has set well, flip over and let it fry for another minute or two until it's set to your preference. I let the egg sit for about two minutes as I don't like the eggs super runny.

I hope you guys enjoy it! Let me know in the comments below if you make it!





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